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By Erin Lavan | Associate Publisher DiningOut chatted with Orangetheory Instructor Anna Level at the downtown location. Tell us about the fundamentals of the Orangetheory workout. It's

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Midtown Oyster Bar will soon be the latest addition to the Graspa Group family. Under the helm of Chef Angelo Masarin, Midtown Oyster Bar

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By Erin Lavan | Associate Publisher  Ian Wogan, a server at The Bazaar by José Andrés South Beach, is Miami born and bred. Wogan has

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By Maya Silver | Editor What’s a tequila company doing with a Greek name like Demetrio? That’s a good question, and the answer begets a

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Looking for a summer sipper? When the heat strikes, we love a chilled cocktail on the rocks, and nothing beats a chilled glass of

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At Atrio—The Conrad Miami’s top-notch restaurant—there’s always something that’s titillating our taste buds. It turns out that our favorite this season is also one

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[caption id="attachment_540" align="aligncenter" width="1123"] Summer cocktails at Lido Grill[/caption] 1: Fresh Philosophies at Lido Restaurant & Bayside Grill The Standard Spa, Miami Beach 2: Croquettish at

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Fontainebleau {4441 Collins Avenue, Miami Beach; 305.538.2000} Fontainebleau is a beacon of Miami glamour for many reasons, one of them [caption id="attachment_524" align="alignright" width="300"] The Fontainebleau[/caption] being

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La Gamba {3437 Main Highway, Coconut Grove; 786.464.0908}  At La Gamba, great food and a friendly atmosphere take precedence over the [caption id="attachment_573" align="alignright" width="300"] La

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There’s no denying it: Oysters are having a moment. If you have mad shucking skills, you can be the envy of your friends by

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