While most of us here in Miami fared well after Hurricane Irma, many of our neighboring cities, islands, farmers, and purveyors in South Florida are still trying to recover. To make sure they do, one of our very own Magic City chefs, Executive Chef Santiago Gómez of Cantina La Veinte {495 Brickell Avenue, Brickell; 786.623.6135} and Tacology {701 South Miami Avenue, Brickell; 786.347.5368}, has organized a charitable event to do what he can to help. This evening of food and fun will bring together six chefs from Miami and Latin America, all of whom host a collaborative chef dinner appropriately named Recipes for Change.
Taking place at Casa Florida, which is located at 437 SW 2 Street, this collaborative dinner will highlight each chef’s national background and cooking techniques, and help bring awareness about the hurricane destruction that has affected South Florida farms. To keep the menu articipating chefs include: Santiago Gómez (from Miami and Mexico), Carlos García (from Miami and Venezuela), Renzo Garibaldi (from Peru), Sebastián La Rocca (from Argentina and Costa Rica), Mirciny Moliviatis (from Guatemala), and Xavier Torres (from Miami).
This chef event will take place on Saturday, October 14 at 4 p.m. Tickets are priced at $25 and $50 per person. $25 tickets include six bites and a cocktail, and $50 tickets include unlimited bites and a cocktail. To purchase tickets for yourself, visit http://bit.ly/2fTyLG1.
Happy Dining!
By Jennifer Agress | Miami Editor