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Siena Tavern’s New Happy Hour and Brunch

By Sherri Balefsky | Contributing Writer


South Beach eatery Siena Tavern {404 Washington Avenue; 305.534.5577} recently introduced its own rendition of happy hour to the South of Fifth neighborhood with its daily Cicchetti (che-kett-ee) menu. In Venetian tradition, cicchetti is the name used to describe the small plates and appetizers that are typically offered in pubs at the end of the work day.

From 6-8pm daily, Siena Tavern now offers such dishes along with specialty cocktails at unbeatable happy hour prices. Choose from antipasti favorites such as Frito Misto, meatballs, and salumi and cheese boards for just $7 each; East or West Coast oysters for just $2 each; and classic pizzette offerings at for only $9 each. As for drinks, specialties include housemade sangría (a Siena Tavern favorite), negronis, Moscow mules, and other classic cocktails, all for just $7 in addition to $4 draft beers and $6 house wines.

But that’s not the only thing that’s noteworthy here. Join Siena Tavern every Saturday and Sunday for an impressive brunch featuring everything you could possibly want from a brunch menu—and more. (Think: Caramelized Waffles, Almond Pancakes, and Tiramisù French Toast.)

It’s the perfect setting for larger groups, as there’s the option to mix your own breakfast beverage concoctions by ordering either the Bloody Mary or mimosa kits. The Bloody Mary kit comes with a bottle of Absolut vodka along with housemade Bloody Mary mix, celery sticks, dill pickle spears, and olives, along with cubed mortadella and fontina cheese skewers. Likewise, the mimosa kit includes a bottle of Veuve Clicquot for the table served with freshly squeezed orange juice and two seasonal juice purées such as blood orange and elderflower or cucumber limoncello.

So if you’re looking a new place to earn your “regular” status, whether it’s a relaxed after-work hangout or a libatious weekend brunch spot, Siena Tavern has you covered.

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