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[caption id="attachment_5407" align="alignnone" width="960"] Coco Bambu[/caption] We're about to say goodbye to 2017

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For me, Nobu {4525 Collins Avenue, Miami Beach; 305.695.3232} has always been the epicenter of coolness, beautiful people, and amazing food. A glimmering culinary destination worth aspiring

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[caption id="attachment_5397" align="alignnone" width="618"] Pristine Whole European Fish at Lobster Bar Sea Grille[/caption] It’s Christmas in Miami! Read below for 10 ways to celebrate the

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[caption id="attachment_5386" align="alignnone" width="960"] Oishi Thai[/caption] Craving a lunch that won't add to your holiday weight gain? Check out the Miami must-try spots below. (We

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Scott Conant of Scarpetta by Scott Conant

If you haven't heard of these famed chefs by now, then you have some dining to do. Lucky for you, the five celebrity chefs

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With the triumphant return of Nobu {4525 Collins Avenue, Miami Beach; 305.695.3232} to Miami Beach in late 2016, Magic City diners once again got

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Black Cod with Miso from Nobu serves six Ingredients 3 Tbsp mirin 3 Tbsp sake 1/2 c white miso paste 1/3 c sugar 6 skinless black cod fillets, about 1 1/2

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Here's what's going on in Miami this week: Friday, December 15: Taste of Nobu Starting at 8 p.m. at Nobu {4525 Collins Avenue, Miami Beach; 305.695.3232},

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Popovers from BLT Steak Miami serves twelve Ingredients 3 c milk 3 c flour 1 Tbsp Kosher salt 6 eggs 6 oz gruyère cheese, grated Method Place a six-cup popover pan in the

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[caption id="attachment_5355" align="alignnone" width="960"] Sakura 736[/caption] Here is this week’s Miami food news: All Week: Art Basel 2017 Art Basel 2017 is BACK! Follow our dining guide

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