As a third-generation vintner, Gérard Bertrand has established his wines among leaders in the wine world. This month, he’s releasing the second vintage of
Restaurants all over Miami are collectively breathing a sigh of relief and throwing open their doors for in-person dining once again. They have adjusted
COVID-19 has had a devastating effect on our local businesses, and on the hospitality industry in particular.
We watch as our favorite eateries close, laying