Fall into Happy Hour at BLT Prime
When you’re looking for a good steak dinner in Doral, there’s nowhere better to go than BLT Prime {4400 NW 87 Avenue, Doral; 305.591.6606} at the Trump National Doral. But in those short hours between
When you’re looking for a good steak dinner in Doral, there’s nowhere better to go than BLT Prime {4400 NW 87 Avenue, Doral; 305.591.6606} at the Trump National Doral. But in those short hours between work and dinner, drinks are in order—and BLT Prime has you covered.
Just in time for fall, belly up to the BLT Prime bar, which overlooks the beautiful Blue Monster golf course, and enjoy a new-and-improved happy hour every weekday, from 4 p.m. to 7 p.m. Start your night with haute cocktails, like the Ambrose with Brugal rum, orange curacao, and honey ginger syrup, the Lychee Martini with Finlandia vodka, lychee, and St. Germain liqueur, and more for just $5, $10, or $15. Or if you don’t want a mixer getting in the way of your alcohol, sip on a glass of Monkey Shoulder scotch, Tullamore Dew whiskey, or Tin Cup whiskey; order a glass of white or red wine, drink a beer, or make your night a bubbly one with a flute of Caposaldo Prosecco.
And with Chef Steve Mendez at the helm, you better believe there are some tasty sharing plates to go with it. Get $5 bar Bites like Day Boat Ceviche with chulpe corn, avocado, and aji amarillo, or Marinated Olives tossed with lemon, herbs, and Manchego cheese. For $10, skip dinner and chow down on the Fresh Maine Lobster BLT, which piles tropical slaw, smoked bacon, and pico de gallo on a toasted Hawaiian bun, or get the Spicy Ahi Tuna Tacos with citrus ponzu, Sriracha aioli, and micro cilantro. For $15, the Slider Trio with beef, pork and salmon sliders are always a good idea, as are any of the chef’s combo dishes—which pair the Chef’s Board of cheese and charcuterie with wine, or the From the Sea oyster plate with a glass of Prosecco.
…and that’s all before dinner.
To see the full happy hour menu, click here. Discounted valet parking is available, with validation, for $5 per car.
Happy dining!
By Jennifer Agress | Miami Editor