Persea Martini
Cinco de Mayo is right around the corner, and if you’re not going out, it’s important to have a solid margarita recipe on hand to help you (and your friends!) celebrate at home. Given that
Cinco de Mayo is right around the corner, and if you’re not going out, it’s important to have a solid margarita recipe on hand to help you (and your friends!) celebrate at home. Given that Seaspice {422 NW North River Drive, Miami; 305.440.4200} is one of Miami’s sexiest, most delectable hangouts, we think its spin on this tequila classic, the avocado-tinged Persea Martini, is just the drink you need.
Get the recipe, below.
In a shaker, add 1 spoonful of avocado, 3/4 ounces simple syrup, 3/4 ounces lemon juice, 1 ounce pineapple juice, and 1.5 ounces Baron Silver Tequila. Shake vigorously until the avocado liquefies. Pour the concoction into a martini glass and garnish with fresh black pepper.
Happy dining!
By Jennifer Agress | Miami Editor