We have good news: It’s almost summer! And as you and your family look for things to do, make sure satisfying your appetite for good food and drink is on the agenda. Lucky for you, Miami’s most iconic hotel, the Fontainebleau Miami Beach, has launched a lineup of foodie programming just for Summer 2018. Better than that? They promise fun in the kitchen, at the table, and even behind the bar for Miamians of all ages.
Here’s what’s going on at the Fontainebleau this summer:
Every Monday
Bubbles 101 at La Côte: Mondays are hard, so make it good again by throwing a little bubbly into the mix! Take in the sunset views from La Côte {4441 Collins Avenue, Miami Beach; 305.674.4710} while you enjoy a selection of Champagne, Prosecco, and sparkling wine tastings and tapas. This event runs from 5 p.m. to 7 p.m., and is priced at $25++ per person.
Every Tuesday
Sorso Cocktail Class: Sitting in the lobby of Scarpetta {4441 Collins Avenue, Miami Beach; 877.326.7412}, Sorso by Scott Conant is the Fontainebleau’s own cocktail lab and infusion bar, where cocktails are infused in a cold drip cocktail tower. During this weekly installment, guests can make their own bespoke cocktail using house-infused spirits, shrubs, and syrups, and get to taste bites from the spot’s innovative bar menu while they do. Cheers! This event runs from 6 p.m. to 7 p.m., and is priced at $25++ per person. Reservations are required.
Every Wednesday
Family Pastry Classes & Tour: Designed for kids and parents alike, take a tour of the Fontainebleau pastry kitchen and work side by side with a pastry chef as you whip up something sweet. Here, families will learn fun baking techniques and get to enjoy the dessert masterpieces they’ve made together. This class runs from 11 a.m. to 11:45 a.m., and is priced at $20++ per person. Reservations are required.
Every Thursday
Rosé and Paint Night: Get creative with some rosé in hand! At this weekly event, guests can pair their panoramic views of the Atlantic Ocean with a wine and painting class at La Côte. Perfect for artists of all skill levels, the night will include painting supplies, step-by-step instructions from a talented artist, and light bites. This event runs from 6 p.m. to 8 p.m., and is priced at $50++ per person. Reservations are required.
Cigar Social: You should be familiar with this classic event by now! Head to the outdoor terrace of StripSteak by Michael Mina {4441 Collins Avenue, Miami Beach; 305.674.4780}, and enjoy a quiet night of perfectly-paired cigars and spirits. This event runs from 5 p.m. to 7 p.m., and is priced at $25++ per person.
Every Saturday
Sushi 101: Get rolling! Visit the hotel’s own sushi spot, Blade {4441 Collins Avenue, Miami Beach; 305.695.2495}, and learn how to make sushi straight from the master: Master Sushi Chef Deden Bandi. During this demonstration, Chef Bandi will show sushi lovers how to make their favorite rolls using the freshest fish, vegetables, and flavor combinations, and even let them try a hand at it themselves. Of course, no cooking class is complete without a little tasting—so participants will be able to try their sushi, too. This class runs from 3 p.m. to 4 p.m., and is priced at $35++ per person.
Family Pastry Classes & Tour: Because this class is so popular, the hotel offers it twice! Designed for kids and parents alike, take a tour of the Fontainebleau pastry kitchen and work side by side with a pastry chef as you whip up something sweet. Here, families will learn fun baking techniques and get to enjoy the dessert masterpieces they’ve made together. This class runs from 11 a.m. to 11:45 a.m., and is priced at $20++ per person. Reservations are required. 
Every Night
Social Hour at Pizza & Burger by Michael Mina: Sip and mingle at Michael Mina’s relaxed-casual Pizza & Burger {4441 Collins Avenue, Miami Beach; 305.674.4636} with specially-priced cocktails, half-priced beer on tap, and savings on a Sommelier’s selection of wines. This deal runs from 5 p.m. to 7 p.m., and again during a special “Reverse Hour” from 11 p.m. to Midnight. Drinks and food are priced a la carte.
For more information about any of these events, click here.
Happy dining!
By Jennifer Agress | Miami Editor