Check out the latest dining news and events, all happening in Miami this week

Here is this week’s Miami food news:

Tuesday, April 30: Tapas Tuesday at Boulud Sud
Every Tuesday, head to Boulud Sud {255 Biscayne Boulevard Way, Downtown Miami; 305.421.8800} for Tapas Tuesday! From 5 p.m. to 8 p.m., items from the Spain-inspired tapas menu—like Serrano Ham with pan con tomate, Lamb Meatballs with harissa and feta, and Falafel with pita and yogurt—are just $5 each. The same goes for rosé, which you can get three ways: sparkling, frozen, or Provençal.

Thursday, May 2: Poké & Beer at the Tiki Bar
For one night only, head to the Tiki Bar at Café Roval {5808 NE 4 Court, Miami, Morningside; 786.953.7850} and get a special pairing of poké and beer! Grab a half-priced, local draft beer or one of the Tiki Bar’s special slushies, and choose from four a la carte poké bowls: Shoyu Poké Bowl, Spicy Tuna Poké Bowl, Salmon Poké Bowl, or the Salmon & Tuna Poké Bowl. Quantities are limited, so sign up to reserve your bowl here!

Saturday, May 4: Dim Sum Lunch at Hakkasan
Every Saturday, between Noon and 3 p.m., go to Hakkasan {4441 Collins Avenue, Miami Beach; 786.276.1388} and indulge in an extravagant dim sum feast. Priced at just $45 per guest (based on at least two guests per table), choose from either the three-course regular or vegetable dim sum lunch, and get a variety of dim sum, a main plate (like the BBQ Platter with smoked ribs and char siu, or the Taro Root Vegetable Fried Rice!), and dessert. Make it even more extravagant by adding a wine pairing; flights start at $25 per trio of wines.

Sunday, May 5: Sunday Brunch at Seaspice
There’s no better place to have brunch than Seaspice {422 Northwest River Drive, Miami; 305.440.4200}. Whether you drive or arrive by yacht, you’ll end up in a glamorous dining destination with jaw-dropping water views, sexy diners, and a tasty brunch menu you can’t resist. Brunch runs from Noon to 3 p.m., and serves up a la carte dishes like the Power Waffle, Shrimp Avocado Toast, Seaspice Lobster Benedict, Short Rib Benedict, Wagyu Burger, and more. No brunch is complete without drinks, so do as the locals do and get bottomless Whispering Angel Rosé for just $35 per person.

Happy dining!

By Jennifer Agress | Miami Editor