Jack Frost Happy Hour at the Conrad Miami

Here is this week’s Miami food news:

Jack Frost Happy Hour
From now until December 30th, head to the Bar at LvL 25 at Conrad Miami {1395 Brickell Avenue, Brickell; 305.503.6500}, and experience what we’re sure will be Miami’s only “snowfall” this Christmas. Taking place from 4 – 7 p.m. on weekdays, this hotel hangout invites you come sit in igloos, eat appetizers out of personal snowglobes, sip on holiday-inspired cocktails, and every 30 minutes, stand under a snowfall—an indoor snowfall, that is.  

EDGE’s 5 YEAR Anniversary Celebration
EDGE Steak & Bar is turning five, and this Friday, December 9th, the restaurant wants you to come and celebrate the occasion. Taking place at EDGE itself, from 6:30 to 9 p.m., this event will feature drinks and bites from the restaurant’s closest friends: Taquiza Miami, Ghee Indian Kitchen, Izzy’s Fish & Oyster, PINCH, J. Wakefield Brewing, and The Tank Brewing Co., as well as a pop-up punch bowl station by Chat Chow TV and a whiskey hot chocolate bar by Exquisito Fine Chocolates.

Centro Storico Opens in South Beach
Owned by famed Atlanta restaurateur Giovanni Di Palma, Centro Storico is finally opening on Miami Beach this week—giving the Magic City it’s own mini Italian Food District. Open seven days a week, from 7 a.m. to late night, Centro Storico boasts various stations with made-to-order pizza, Neapolitan cuisine, an intimate cocktail lounge and a “pasticceria” with homemade gelatos, espressos and fresh Italian pastries. Can’t wait to try it? Head there today! Centro Storico is located at 1058 Collins Avenue.

Arjun Waney Presents: DÔA
Arjun Waney, the mastermind behind haute Miami restaurants Coya and Zuma, now has a new spot on Miami Beach that fuses the flavors of both: DÔA. Serving what Waney calls “LatAsian” cuisine—a mix of Nikkei and Chifa, the Asian-influenced cuisine born in Latin  America—this restaurant is essentially an Asian Cantina concept. With a name that serves as the Japanese word for “door,” the team behind DÔA believes that the new concept is a gateway to incredible food, drinks, fantastic service, and an electric ambiance. Now open to the public, go there for shared seafood plates and signature robata grill dishes with a Nikkei, Chifa and Peruvian flair, like ceviches, makis, skewers, steamed buns, Dim Sum, “hot pots,” and more.  

Brasserie Azur Launches “Latin Nights”
Head to Brasserie Azur {3252 NE 1st Avenue, Midtown; 786.800.9993} this Friday, December 9th, and experience the debut of its new Friday night event, “Latin Nights.” During this weekly event, guests can indulge in Latin-inspired dishes, dance to beats by sexy DJ Yez, and get two-for-one drink specials on select exotic mixed cocktails.

Happy dining!

By Jennifer Agress | Miami Editor