Champagne Brunch at Sardinia Enoteca Ristorante

Here’s what’s going on in Miami this week:

Monday, February 5: World Nutella Day!
Make it a sweet celebration with these five Nutella desserts.
Wednesday, February 7: Live Music at BarMeli69
This and every Wednesday, pair your wine and tapas with live Flamenco rumba tunes from musical duo Anabel & Mounny at BarMeli69 {6927 Biscayne Boulevard, MIMO; 305.754.5558}. Live music will begin at 8 p.m.
Saturday, February 10: Champagne Brunch at Sardinia Enoteca Ristorante
From 11:30 a.m. to 4 p.m., do brunch at Sardinia Enoteca Ristorante {1801 Purdy Avenue, Miami Beach; 305.531.2228} and pair your Traditional Eggs Benedict, Zucchini Tart stuffed with ham and pecorino, and Spaghetti Carbonara with eggs, wild boar bacon, and pecorino with $50 bottles of Veuve Clicquot Brut and $85 bottles of Veuve Clicquot Rose. Don’t want the whole bottle? $6 Mimosas (and Bloody Marys!) are also available.
Sunday, February 11: Bottomless Brunch at Café Roval
Every Sunday, from 11 a.m. to 3 p.m., grab a table in the fairytale gardens at Café Roval {5808 NE 4 Court, Miami, Morningside; 786.953.7850} and indulge in a Mediterranean-inspired brunch. For just $29 per person, you can even make it bottomless.
Everyday: Happy Hour at Boulud Sud
Head to the bar and lounge of the newly-opened Boulud Sud {255 Biscayne Boulevard Way, Downtown Miami; 305.421.8800} for its daily happy hour, which includes $9 cocktails, $8 wines by-the-glass, $7 well drinks, $6 frozen drinks, $5 beers, and $4 tapas. Happy Hour runs from 5 p.m. to 8 p.m. everyday.
Happy dining!
By Jennifer Agress | Miami Editor