Lobster Bar Sea Grille

A glittering restaurant in the heart of South Beach, Lobster Bar Sea Grille showcases world-class seafood, prime steaks, and unparalleled service in a vibrant, upscale setting. Named as one of “The Best Restaurants in Miami Now” by Thrillist, LBSG exudes elegance and class as a Miami hot spot for absolutely divine seafood. The famed restaurant, with its chic subway tile and vast space, is no stranger to accolades, having appeared on the “Absolute Best Seafood in Miami” list by TimeOut Miami. With Executive Chef Arturo Paz at the culinary helm, this area staple serves up the best dinner nightly with promotions aplenty for those looking to indulge, cordially
offering undeniable favorites like Lobster Lemon Risotto and the Signature Nova Scotia Jumbo Lobster Tail with lemon, drawn butter, and Greek honey-mustard aïoli. As if the sheer decadence in atmosphere and flavor weren’t enough to keep you coming back for more, the outdoor patio is also pup-friendly for Fido to come along and enjoy the view—and perhaps a bite or two—as well.

sample menu selections
starters::
Jumbo Lump Crab Cake Maryland 22
Lemon-mustard emulsion

Calamari 15
Lightly-fried, Fresno chile, cilantro, lemon, and lime

crudo::
East and West Coast Oysters six 19
Pink peppercorn Champagne mignonette, red cocktail sauce, and fresh horseradish Pristine Lobster Octopus Seafood

Ceviche 19
Pickled pineapple, papaya, cilantro, and puffed rice crisp

Hawaiian Ahi Tuna Cubes Sashimi 19
Thai chimichurri Sriracha

lobster specialties::
Whole Lobster Lemon Risotto 36
1lb; butter-poached, three lemon flavors, and Arborio risotto; shelled tableside

Whole Lobster Pasta Americaine 36
1lb; lobster morsels, tomato, lobster sauce, and fresh fettuccine pasta

Signature Jumbo Nova Scotia Lobster Tail 62
1lb; lightly-fried, lemon, drawn butter, honey, and lobster sauce

whole fish::
Florida Genuine Red Snapper market price
Mild, sweet, moist, flaky

Florida Pompano market price
Mild, moist, semi-firm, low fat composed seafood

entrées::
Sautéed Maine Diver Sea Scallops 32
Mushroom risotto and truffle essence

Chilean Sea Bass Bangkok 34
Sushi, rice cake, tomato jam, and BKK sauce

Tuscan Kale Hawaii Seared Ahi Tuna Loin 34
Yukon potato purée, spring scallions, and port wine glaze

usda certified prime steaks::
Exclusively selected, custom aged, hand-cut

Filet Mignon 8oz 46; 12oz 59
1855 Angus, barrel-cut