Berries in the Grove {2884 Southwest 27th Avenue, Coconut Grove; 305.448.2111} has long been a neighborhood favorite for lunch, dinner, and, especially, weekend brunch. But now, you can enjoy Berries’ famous breakfast dishes during the week as well. The restaurant recently launched breakfast service every Monday-Friday from 7-11am.

Expect all your favorite home-style breakfast platters, including Belgian Waffles, French Toast, and Pancakes, served with butter and syrup or topped with your choice of banana brulée, berry compote, or rum raisin; and fresh-to-order omelettes such as the Western Omelette with ham, red and green peppers, onions, and cheddar cheese; or the Spanish Omelette with tomato, chorizo, onions, and mozzarella cheese.

You can also make your own omelette, choosing from a variety of fresh ingredients, including ham, sausage, bacon, turkey, peppers, onions, tomatoes, mushrooms, spinach, potatoes, and cheese (American, Swiss, or cheddar).

Other menu items include the Traditional Eggs Benedict (a toasted English muffin topped with Canadian bacon, poached eggs, and hollandaise) served with home fries; the Smoked Salmon Platter (cream cheese, tomato, capers, red onions, lettuce, and smoked salmon) served with a toasted bagel; and the Egg and Cheese BLT (a toasted brioche bun topped with a fried egg, bacon, lettuce, tomato, and Swiss cheese) served with a side of hash browns.

And lastly, The House Breakfast (two eggs, home fries, whole wheat toast, and choice of sausage, bacon, or ham with American coffee) is available only during the week (Monday-Friday) for just $7.95. It’s so good, your colleagues will wonder why you’re suddenly showing up to work with a little more spring in your step!

—Sherri Balefsky | Miami Editor