Where to Find Us During Negroni Week
It's next week: June 24 through June 30 Negroni Cupcake and the 100 Year Negroni from Market at EDITION Drink up! It’s time to pay tribute to one of the world’s greatest cocktails: the Negroni, a sweet
It’s next week: June 24 through June 30
Drink up! It’s time to pay tribute to one of the world’s greatest cocktails: the Negroni, a sweet and bitter drink from Italy made with gin, vermouth, and Campari. From Monday, June 24, through Sunday, June 30, 10,00 venues from San Francisco to Sydney will whip up Negronis for a good cause during the sixth-annual Negroni Week 2019—which, this year, couples the 100th anniversary of the cocktail itself.
In honor of the occasion, the team behind Negroni Week has partnered with 30+ charities, and every participating venue picks one from the list to support. There are over 30 bars and restaurants in Miami participating this year. Read below to find out where we’ll be celebrating and why!
Novikov Miami
Order a Negroni at Novikov Miami {300 South Biscayne Boulevard, Downtown Miami; 305.489.1000}, and you’ll help raise money for the Arbor Day Foundation, the largest nonprofit membership organization dedicated to planting trees.
Matador Bar
Next week, head to Matador Bar {2901 Collins Avenue, Miami Beach; 786.257.4600} and get a bougie twist on the classic Negroni for $18, excluding tax and gratuity. This version is made with Wild Turkey Rare Breed, Campari, Cocchi Vermouth di Torino, and Grand Marnier Centenaire slow cooked with citrus peels. It is served on a 24k gold-flaked ice cube and finished with essence of Bergamot. A portion of the proceeds will benefit Matador Bar’s charity partner, the Surfrider Foundation.
Tanuki Miami
Located in the heart of South Beach, Tanuki Miami {1080 Alton Road, Miami Beach; 305.615.1055} is a trendy sushi and Pan-Asian hotspot just off Alton Road. Next week, it will offer two variations of the classic Negroni: the Golden Fields with Hiro Junmai Sake, Campari, and Antica Formula, and the Beekeeper with Barr Hill Cat Reserva, Campari, and Gonzalez Bypass. Both drinks are priced at $15 and will benefit No Kid Hungry.
Mr. C Coconut Grove
A new hotel brought to Coconut Grove by the Cipriani family, Mr. C Coconut Grove {2988 McFarlane Road, Coconut Grove; 305.800.6672} is already joining in the citywide celebrations. During Negroni Week, head to the hotel’s lobby outdoor garden, Il Giardino, between 5 p.m. and 8 p.m. and get the classic cocktail for buy one, get one free. Proceeds from Negroni sales will benefit Trigger’s Toys.
Market at EDITION
Market at EDITION {2901 Collins Avenue, Miami Beach; 786.257.4600} is celebrating the 100th anniversary of the Negroni in more ways than one. Guests can get the 100 Year Negroni—an ode to centennials living in the Italian village of Acciaroli, where the local rosemary is believed to be a factor in their good health—made with artichoke-infused Plymouth Gin, rosemary, orange-infused Campari, Lillet Blanc, and Antica Carpano. This twist on the classic is priced at $17, excluding tax and gratuity. For $5, excluding tax and gratuity, get the booze-filled Negroni Cupcake with rose-tinted icing, a rosemary sprig, and an orange peel garnish. A portion of the proceeds from both items will benefit No Kid Hungry.
Generator Miami
In honor of Negroni Week, The Jim and Neesie, a new restaurant inside Generator Miami {3120 Collins Avenue, Miami Beach; 786.496.5730}, will serve two special drinks: the Negroni Supreme (raspberry-infused gin, red pepper-infused Campari, Cocchi Vermouth di Torino, and pistachio extract) and the White Negroni (Pisco Torontel, Friulano vermouth, Cocchi Americano, and Peychaud’s and orange bitters). Head outside to Driftway bar, and you’ll find a Frozen Negroni with apricot-infused gin and lemongrass-infused select Cardamaro. All three drinks will be priced at $12 and benefit the Wild Foundation.
Dolce Italian
You better believe an Italian staple like Dolce Italian {1690 Collins Avenue, Miami Beach; 786.975.2550} knows how to make a good Negroni. Order the Barrel Aged Negroni with Tanqueray Malacca Gin, Campari, and Cocchi Vermouth di Torino (it’s only $8 during happy hour!) and proceeds will benefit the Surfrider Foundation.
Happy dining!
By Jennifer Agress | Miami Editor