Whether you’re hosting a socially distanced Friendsgiving, intimate Thanksgiving with your immediate family, or just planning ahead for next year’s gatherings, we’ve created a list of easy-to-make fall cocktails you can whip up with just a few simple ingredients (they’re also great for solo drinking, too). What’s more, two of them come from acclaimed South Florida restaurants.

Reunion Kitchen Bar’s Rose Negroni

What you need:

1 ounce of Glendalough Rose Gin

1 ounce of Carpano Bianco

1 ounce of Galliano

How to make it:

Combine all the ingredients in a shaker and stir. Pour over an ice sphere in a coupe glass.

Details: Reunion Kitchen Bar is located at 18167 Biscayne Blvd, Aventura.

Rumbar’s Campfire Porter

What you need:

1 ounce of bourbon

1 ounce of Godiva Chocolate Liqueur

10 ounces of La Colada Coffee Porter

Melted chocolate

Graham crackers

Mallow fluff

How to make it:

Rim the glass with chocolate and graham crackers. Build all liquid ingredients in the glass. Top with a spoonful of mallow fluff. Torch until toasted.

Details: Rumbar is located at The Ritz-Carlton Key Biscayne, 455 Grand Bay Dr, Key Biscayne, FL.

Absente’s Smoky Colada

What you need:

½ ounce of Absente Absinthe Refined

1 ounce of mezcal

½ ounce of orange liqueur

1 ounce of horchata syrup

1 ounce of lemon juice

2 dashes of orange bitters

How to make it:

Shake with ice, strain, and serve up in a coupe glass. Garnish with an orange twist.