The Setai Miami Beach {2001 Collins Avenue; 305.520.6000}, one of SoBe’s most chic and elegant hotels, is hosting an evening of “sophistication and folly” for New Year’s Eve with the theme “La Belle Époque.”

Start your evening off at JAYA, the hotel’s brand-new Asian-inspired restaurant, with a five-course gala dinner featuring a “St. Sylvestre” menu that includes Foie Gras, Eggs 62, Scallops Melba, Short Ribs Bordelaise, and a Chocolate Variation. Dinner starts at 7pm and is priced at $555.

Or, begin the night at the Setai Grill’s Seafood Lounge to enjoy a decadent selection of oysters, stone crab claws, king crab legs, Key West pink shrimp, ceviche, Spanish octopus, and more. Service begins at 7pm and is priced at $425.

Both experiences include cocktails in the Setai Courtyard upon arrival, Louis Roederer Champagne Hour from 11:30pm-12:30am with New Year’s countdown, and access to the Setai Club, the hotel’s speakeasy venue with bar and DJ until 4am.

For reservations, call 855.923.7899.

—Sherri Balefsky | Online Editor