Did someone say wine? We’re listening.

Tonight only, head to the elegant-and-enticing Tamarina Restaurant {600 Brickell Avenue, Brickell; 305.579.1888} for the next installment of its popular Wine Dinner Series: Wines of Sicily and Coastal Italian Cuisine. Featuring select wines from Firriato Winery and a four-course tasting dinner for just $65 per person, this evening promises great food, delicious vintages, and of course, the five-star service and luxury that fans of Tamarina have come to expect from this Brickell Avenue gem.

Here’s a taste of the evening’s menu:

Branzino Carpaccio with strawberry gel, orange foam, pistachio dust, and lime zest (Pairing: Charme Rosato 2015) 

Ravioli with asparagus and ricotta, butter, and sage sauce (Pairing: Le Sabbie dell’Etna, Etna Blanco DOC 2014)

Pork Belly with balsamic rosemary glaze, ruby beets purée, and Brussels sprouts (Pairing: Harmonium, Nero D’Avola, Sicilia DOC 2013)

Snickers made with chocolate cake, roasted peanut caramel, and milk chocolate; served with chantilly and vanilla ice cream (Pairing: Passito, Sicilia IGT 2014)

To join in the fun, contact [email protected] and make a reservation. See you there!