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Here’s where you’ll be celebrating this legendary spirit

This week on August 16, National Rum Day is celebrated far and wide on many horizons, and we’ve got the best spots in Miami to pay homage to this legendary spirit. It helps that this year the holiday lands on a Friday—we can’t think of a better way to usher in the weekend than with one of these refreshing cocktails.

Vista Miami

Vista Miami {5020 Northeast Second Avenue, Miami; 305.405.7547}

The excellent mixologists at Upper Buena Vista’s idyllic spot Vista Miami are rolling out week-long specials in honor of the spirit, but we’re most taken with the Saratoga made with Havana Club rum, melon, Miel de Santo, and lime.

Matador Bar at the Miami Beach EDITION {2901 Collins Avenue, Miami Beach; 786.257.4600}

Made with Havana Club Anejo Rum, St. George Coffee Liqueur, espresso, cardamom demerara, toasted pecan, banana foam, and nutmeg, the Stay Woke cocktail will do just that and keep you going all night long. Inspired by the fortune teller of the same name that has been roaming Miami Beach since the 1960s, the Ms. Clair Voyant is made with Banks 7 rum, Overproof rum, Spanish brandy, Cognac, green tea, pineapple, pink lemon, orange, aromatic spices, and clarified milk.

Malibu Farm Miami Beach {4525 Collins Avenue, Miami Beach; 305.674.5579}

Enjoy unbeatable ocean views while sipping on two of this waterfront restaurant’s most popular drinks, the Mint and the Coconut. Malibu Farm’s take on the classic mojito, the Mint is made with rum, mint ginger agave, lime, and club soda; while the Coconut is a refreshingly tropical cocktail made with toasted coconut-infused rum, coconut agave, and pineapple juice.

Sugar {788 Brickell Plaza, No. 40, Miami; 786.805.4655}

If you’re looking to celebrate National Rum Day enjoying an unforgettable view of Brickell, be sure to stop by EAST and visit Miami’s infamous rooftop bar Sugar for their signature drink, the Peony. One of the rooftop oasis’ most popular rum cocktails, the Peony features vodka, dark rum, cream of coconut, pineapple, and citrus.

MO Bar + Lounge at Mandarin Oriental {500 Brickell Key Drive, Miami; 305.913.8358}

There aren’t any beaches in Hialeah, but if there were, everyone would be sipping a Hialeah Beach on the sand. The Caribbean-inspired drink combines aged rum, pineapple marmalade, allspice, lime juice, and honey.

By Sara Liss, contributing writer

edition-matador_nomad-pop-up-v2
Head to the heart of the Magic City, to Jean-Georges Vongerichten’s Matador Room in the EDITION Miami Beach, and you’ll find one of the area’s most popular hotel bars of the same name. Paying homage to the art of mixology, Matador Bar {2901 Collins Avenue, Miami Beach; 786.257.4600} has become a staple for Miami’s finest. And with its craft cocktails, sleek black walnut-paneled walls, sexy vibes, and floor-to-ceiling windows with sparkling Atlantic Ocean views… it’s easy to see why.
Now on Thursday, September 22nd, patrons have another reason to stop by Matador Bar: the fourth installment of its monthly Bar Takeover series. From 9 p.m. to midnight, come and drink to your hearts content as the cocktail-savvy team from The NoMad Hotel, in NYC, brings their talents to Miami Beach. For one night only, James Beard Award-winning mixologist and NoMad Bar Director, Leo Robitschek, promises to give the Matador Bar a taste of the real Manhattan—perhaps both the city and the cocktail.
This Matador Bar Takeover will include $12 Nomad cocktails and live music. To find out more about it, visit the event’s Facebook page here.
See you there!
By Jennifer Agress | Miami Editor