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Halloween is creeping up on us faster than you can say “trick or treat” five times fast. Here’s a breakdown of this weekend’s top events.

Friday, October 30

biltmore halloweenFrom 8pm-midnight, the Biltmore Hotel {1200 Anastasia Avenue, Coral Gables; 305.913.3230} hosts its annual Halloween party featuring an open bar, buffet dinner, and entertainment. Don’t miss out on the costume contest with great prizes for most creative (must be handmade), spookiest, and best couple. Members $100; nonmembers $125; RSVP required.

Starting at 8pm, Piripi {320 San Lorenzo Avenue, Coral Gables; 305.448.2423} will shut down San Lorenzo Avenue for its Noche de Duende Masquerade Bash featuring flamenco, tapas, cocktails, live music, and more. The night will also include cocktail specials and a bewitching hour-inspired prix-fixe dinner menu. Tickets: General admission $25; VIP $50; click here to purchase.

STK HalloweenFrom 7-10pm, STK Miami {2311 Collins Avenue, Miami Beach; 305.604.6988} will host a themed night featuring a two-hour open bar “Boos and Booze” package for just $50. Engage in the enchanting magic of Halloween and dress to impress, with prizes awarded to the best costumes and a special performance by Nu Deco Ensemble’s Peter White.

Saturday, October 31

From 11am-5pm, join Brasserie Azur {3252 Northeast First Avenue, Midtown; 786.800.9993} for Halloween brunch, featuring $25 unlimited mimosas for two hours. Bring the kids from for games, face-painting, balloons, cotton candy, a live magic show, and more. Then, head over to sister restaurant Villa Azur {309 23rd Street, Miami Beach; 305.763.8688} for an adults-only Halloween party featuring music by DJ Stephan M.

12087214_673408396128529_2116532048617010515_oGet ready for a night of DJs, drinks, food trunks, and $500 costume contest at Hallowyn, Wynwood’s FREE Halloween block party. The event kicks off at 7pm at the Mana Production Lot {318 Northwest 23rd Street}. Throughout the night, a 240-inch jumbo screen LED TV will be playing  the best Halloween videos of all time, including a special screening of ”The Rocky Horror Picture Show” at 10pm.

Segafredo HalloweenFrom 5pm-2am, Lenox Avenue will be closed for Segafredo Espresso l’Originale’s {1040 Lincoln Road, Miami Beach; 305.673.0047} 15th annual Halloween party. Two remote bars will be set up in addition to Segafredo’s permanent inside bar, and a fantastic lineup of DJs is scheduled to play. A limited food menu will also be available.

Also on Lincoln Road, Quattro Gastronomia Italiana {1014 Lincoln Road, Miami Beach; 305.531.4833} will offer a special four-course prix-fixe dinner, where guests can delight in a selection of the restaurant’s finest dishes while admiring the costumes, trick-or-treaters, and holiday fanfare along Lincoln Road. Outdoor tables are $110 per person; inside tables $65 per person.

Hyde Beach HalloweenFrom 7pm-midnight Hyde Beach Kitchen + Cocktails {111 South Surf Road, Hallandale Beach; 954.699.0901} is getting into the Halloween spirit by offering guests FREE access to its Haunted Beach Bar, located on the first floor. Enjoy ghoulish sounds by DJ YSL while watching scary movies right on the sand. A popcorn cart, massive candy bar, and specialty drinks will also be available all night long.

Morton’s The Steakhouse {multiple locations} is offering a three-course dinner for just $35 featuring entrée selections such as 6oz Filet Mignon, Honey-Chile Glazed Salmon, and Chicken Bianco. The restaurant will also offer an extended happy hour from 5pm-close.

The Oceanaire Seafood Room {900 South Miami Avenue, Brickell; 305.372.8862} is offering a three-course dinner for two PLUS a bottle of wine for just $60. They are also serving happy hour all night in the bar.

basement halloween 2015Starting at 11pm, Basement at the Miami Beach EDITION {2901 Collins Avenue, Miami Beach; 786.641.7119} will host its first-annual Halloween party, “Into the Jungle,” featuring DJs Cosmo Baker, Brett Sylvia, and DJ Spiff. Tickets are $20; click here to purchase.

Seaspice {422 Northwest North River Drive, Miami; 305.440.4200} gears up to celebrate Halloween with a two-day event around the theme “Dia de los Muertos.” On Saturday, the hot spot will transform into a goulish haven on the river for its invitation-only Day of the Dead Halloween Ball, with Modern Garden serving as an offering altar filled with flowers to honor those who have passed. Guests will indulge in Champagne, specialty cocktails, and delicious bites throughout the evening.

Sunday, November 1

But the Halloween fun doesn’t stop there! On Sunday, November 1, from noon-6pm the celebration continues at Seaspice with LVMH and Veuve Cliquot for Dia de los Muertos Sunday brunch, featuring live music, photo booths, makeup artists, models, Champagne, giveaways, and more.

By Sherri Balefsky | Online Editor

October is more than just tricks and treats—though there are plenty of those this time of year. It’s also a month for giving back to the community. Here are nine can’t-miss Miami happenings this month.

South Beach Seafood Festival

1. South Beach Seafood Festival
When: October 21-24
Where: Seventh Street and Ocean Drive, Miami Beach
What: The South Beach Seafood Festival hits the sand, featuring live music, culinary and mixology demonstrations, a kids’ zone, a health village, and more. Mini cafés on the sand will showcase mouthwatering plates of fresh stone crabs, mahi sliders, oysters, shrimp tacos, and lobster mac and cheese, from restaurants such as A Fish Called Avalon, Cibo, the Oceanaire Seafood Room, SOHO Bay, Midtown Oyster Bar, and more. Click here to purchase tickets.

Wine on Harvest Moon Deering Estate

2. Wine On Harvest Moon – Spirits, Spells, and American Lore
When: Saturday, October 24, 7:30-10:30pm
Where: Deering Estate {16701 Southwest 72nd Avenue, Palmetto Bay}
What: The Deering Estate Foundation’s Wine On Harvest Moon returns with a theme of “Spirits, Spells, and American Lore.” Guests will spend an enchanted evening at the historic bay-front property as they celebrate the allure of American folklore through fine wine, spirits, and tasty vittles paired by local chefs such as Olivier Rodriguez of the Biltmore Hotel, Diego Solano of Bulla Gastrobar, and Kareem Anguin of the Oceanaire Seafood Room, among others. Guests will also enjoy themed entertainment, including chilling musical performances, haunting vignettes, contemporary art, and an enticing live auction. For tickets, call 305.235.1668 x263 or click here.

march of dimes signature chefs

3. March of Dimes Signature Chefs Auction
When: Thursday, October 29, 6:30-9:30pm
Where: The Westin Colonnade Coral Gables {180 Aragon Avenue, Coral Gables}
What: The 18th-annual Miami Signature Chefs Auction presented by GOYA is the premier event benefiting the March of Dimes and has become one of the most exciting and exclusive fundraising events in South Florida. Guests will enjoy samplings from local chefs and a silent auction, followed by a seated dessert and live auction featuring unique dining experiences, travel, and more. All proceeds support the March of Dimes’ mission to improve the health of babies by preventing birth defects, premature births, and infant mortality. For sponsorship information, click here.

4. Drink Pink to Support Breast Cancer Awareness Month
When: October 1-31
Where: Hyde Beach Kitchen + Cocktails {111 South Surf Road, Hallandale Beach; 954.699.0901}
What: SBE and Related Group’s newest lifestyle property is inviting guests to join in supporting Breast Cancer Awareness Month by drinking pink. During the month of October, HBKC’s luxurious second-floor restaurant will be donating 10-percent of proceeds from the sale of every bottle of Whispering Angel Rosé to the Susan G. Komen Foundation.

db Burger

5. Burger & Bordeaux at db Bistro Moderne
When:
October 1-31, dinner only
Where: db Bistro Moderne {255 Biscayne Boulevard Way, Miami; 305.421.8800}
What: During the entire month of October, guests are invited to experience the Miami winner of Zagat’s “Best Burgers in the USA” with an appetizer, dessert, and a glass of Bordeaux for just $39 (a $72 value). Credited with launching the gourmet burger movement, the ground sirloin db Burger is stuffed with red wine-braised short ribs and foie gras and presented on a homemade toasted Parmesan and poppyseed bun with a touch of fresh horseradish and oven-roasted tomato confit. Sommelier Alan Feldman is pairing the decadent burger with a glass of 2010 Château de Ricaud, Bordeaux Supérieur, Cadillac-Côtes de Bordeaux.

6. Tantalize Miami Supports Breast Cancer Awareness Month
When: October 1-31
Where: Tantalize Miami {330 Lincoln Road, Miami Beach; 305.695.1401}
What: During the month of October, Tantalize Miami will offer a special prix-fixe dinner menu (just $45 per person) and signature pink cocktails—the Pink Tantalizer (St. George vodka, Giffard Crème de Violette, fresh lemon juice, Thai chile syrup, and Col de Salici prosecco with grenadine) and  the Pink Cosmo (Cîroc vodka, triple sec, cranberry juice, and lime juice)—with a percentage of each one sold benefiting the Sandy B. Muller Breast Cancer Foundation.

STK Halloween

7. STK’s Day of the Dead Halloween Eve Party
When:
Friday, October 30, 7-10pm
Where: STK Miami {2311 Collins Avenue, Miami Beach; 305.604.6988}
What: On the frightening “Day of the Dead,” STK Miami hosts a spooky themed night featuring an open bar “Boos and Booze” package for just $50. Guests are invited to engage in the enchanting magic of Halloween and dress to impress, with prizes awarded to the best costumes. Halloween Eve will be filled with surprises, including a phantom performance yet to be revealed.

fontainebleau frank sinatra

8. Fontainebleau Celebrates Frank Sinatra
When:
Through December 12
Where: Fontainebleau Miami Beach {4441 Collins Avenue, Miami Beach; 305.535.3283}
What: The legendary Fontainebleau hotel celebrates the legacy of Frank Sinatra and his upcoming centennial birthday with 100 days of unique programming. Highlights include:

  • Jack Daniel’s Throwback Dinner at StripSteak by Michael Mina (October 8)
  • Cocktails and Brunch with Frank, featuring a vintage menu from the 1950s (every Sunday, 11:30am-3pm)
  • Nightly Toast with Frank, Jack, and You at Bleau Bar, where guests raise a complimentary glass of Jack Daniel’s Sinatra Select in honor of Sinatra’s upcoming birthday (daily at 6:30pm)

Villa Azur Thursday

9. Villa Azur’s Thursday Night Dinner Party
When: 
Every Thursday night
Where: Villa Azur {309 23rd Street, Miami Beach; 305.763.8688}
What: The weekly Thursday Night Dinner Parties at Villa Azur attract Miami’s finest as the restaurant showcases gourmet cuisine, Champagne, and sparklers with breathtaking performances by the theatrical Zhantra dancers, a live saxophonist, and DJ Stephan M mixing his own personal mash-ups along with original works to keep the tempo upbeat throughout the evening.

By Sherri Balefsky | Miami Editor

cipriani

1. Nautical Chic at Cipriani

Dining at Cipriani Downtown Miami is like dining aboard a lavish mega-yacht. The blue-and-white nautical aesthetic coupled with the shiny walnut paneling, the sleek curvature of the walls, and the singular crystal chandelier (not to mention the two “portholes” at the bar that constantly display videos of open seas) is exactly what one would expect of the inside of an extravagant early-1900s ocean liner. The 8,000-square-foot space, which recently celebrated its second year in Miami, was designed by esteemed Florentine architect Michele Bonan, who is also responsible for Cipriani Yas Island in Abu Dhabi, Cipriani Monte Carlo, and Cipriani Downtown Ibiza.

The dining room is finished with striped Venetian flooring and floor-to-ceiling windows— taking full advantage of the restaurant’s waterfront location. Elements from other Cipriani locations are incorporated into the design, including the positioning of the bar as the focal point of the restaurant (which mirrors the layout of the iconic Harry’s Bar in Venice, the first restaurant in the Cipriani empire), as well as the millwork and furnishings, which are by Italian luxury design firm Tedeschi. cipriani.com; 786.329.4090

2. Berries in the Grove’s Groovin’ New Interior

After nearly 15 years in business, Berries in the Grove recently underwent a major renovation, revealing a completely updated and modern look. If you liked Berries before, you’re going to love it now.

Over the past year, Berries has vastly refurbished its space, adding 150 seats to
its dining room and garden area. Get comfy on swank black leather chairs around modern wooden tables, or have a drink at the bar under a classy chandelier. You can even gather with your friends to watch the game on one of the two 72-inch screens. Love the outdoors, but hate the heat? Sit in the climate-controlled garden, which has a retractable roof and curtains to protect you from the elements.

Along with its expansion, Berries in the Grove also welcomes a state-of-the-art kitchen, adding even more resources to its catering and private event space rental program. There’s also a brand-new sound system and DJ booth for special events. Ask about hosting your next corporate gathering or celebratory occasion here, or having your own event catered.

Even with the impressive additions, Berries maintains its casual and family-friendly atmosphere. The daily menu includes items like fresh Crab Cakes, Caribbean-Style Tuna Tartare, and a variety of vibrant salads, sandwiches, wraps, and pizza. A shake or smoothie makes a refreshing drink on a hot day, and brunch delivers homestyle classics like Belgian waffles and omelettes. Daily specials and happy hour deals offer great drinks and dishes at affordable prices.

When the heat strikes this summer, don’t forget about the new Berries in the Grove. berriesinthegrove.com; 305.448.2111

3. Villa Azur: The South of France in South Beach

Executive Chef Erwin Mallet continues to wow guests with his gourmet French cuisine; but the space in which diners enjoy his mouthwatering creations is equally enchanting. Although located in the heart of Miami Beach, Villa Azur’s stunning 6,000-square-foot dining room is more reminiscent of the South of France than South Beach. The homey, romantic atmosphere is the masterwork of renowned interior designer François Frossard and features both vintage and contemporary furnishings, a mix of tufted leather couches, sleek antique woods, slanted mirrors, and fascinating chandeliers. Guests can also dine alfresco in a lush outdoor garden oasis that feels as though it was plucked straight from the backyard of a gorgeous villa along the French Riviera. villaazurmiami.com; 305.763.8688

stk miami

4. The New STK Miami

STK Miami, housed in the new One Hotel in the heart of South Beach, is a sprawling, 10,000-square- foot, two-level space adorned with unique touches in every corner. The white marble bar commands the view upon entering, lit from below to cast an intimate, sultry glow beneath sculptural white bullhorns hanging from the ceiling above. The entire restaurant is furnished with plush white leather banquettes and gorgeous rosewood tables for a lounge-like vibe. Upstairs is an intimate dining lounge complete with cozy half-moon booths, drop lighting, and white flowers whose shadows dance like fairies on the ceiling. This area also boasts a state-of-the-art DJ lounge to complete the mood. What’s more, the mezzanine level converts into a large reception space for up to 200 people, and offers semiprivate and private dining rooms to accommodate seating for groups as small as 10. For a date, a dinner party, or a night on the town, STK has you covered. stkhouse.com; 305.604.6988 

IKRA

5. The Official Hue of Cool at IKRA

When the Miami sun beats down and you need to refresh, IKRA cools in more ways than one. You see, the color white reflects rather than absorbs the harsh sunlight, and IKRA’s 15,000-square-foot space—which includes a dining room, lounge, bar, private dining areas, and more—is decked out in this purest of colors. When you first walk in, your skin begins to cool as you take in the white marble floors and plush white sofas. Cool off even further in a sleek white bar stool or in the white curtain-separated dining room filled with white tables, chairs, and banquettes set on light-colored wood. The refreshing menu fittingly complements the space with dishes such as Tuna Tartare, Butterfly Branzino, and Marinated Brick Chicken. IKRA is where European design meets modern art museum and Miami’s posh vibe—and what’s cooler than that? ikramiami.com; 305.974.0081

6. R House … in the Middle of Wynwood

Part restaurant, part gallery, R House commands the entrance to the Wynwood District. Outfitted in a cool industrial space with high wood-beamed ceilings and polished concrete floors, the restaurant is divided by strategically placed floating walls adorned with art. Local artists provide a rotating gallery of abstract paintings, adding movement and color to the already energetic space. The large concrete bar near the entrance buzzes with patrons during nightly happy hours, while the back wall offers a behind-the-glass glimpse of the magic happening in the kitchen. Interiors aside, the backyard is worth mentioning—a veritable playground for live music and the famous monthly “Drag Brunch.” rhousewynwood.com; 305.576.0201

the gang bar

7. The Eclectic Milieu at The Gang

One of Miami’s more colorful new additions, The Gang straddles the hip neighborhoods of Midtown and Wynwood. A wall of windows provides an airy feel to the already spacious spot, which looks a little bit country and a little bit rock ’n’ roll. Inside, plank wood floors and tables join white iron patio chairs to create a backyard barn house appeal, and orange tin cans add pops of color as decorative centerpieces. A white tile wall makes for an eye- catching backdrop for a suspended tricycle and other vintage memorabilia, while a row of washing machines serves as a wet bar in the back with a view to the open kitchen. Light bulbs drop from the ceiling and music floats through the air, setting the tone for this chic and original gem. Hungry? Start with some crispy Boo Shrimp Tempura or Chicken Satay and chase it with a Lychee Martini. Have you ever been anywhere so deliciously eclectic?thegangmiami.com; 305.570.9430

Piripi

8. Piripi’s Bubbly Vibe

Conveniently nestled in the Village of Merrick Park in Coral Gables, Piripi offers the perfect refuge for fatigued shopping feet. Upon entering, a large communal bar makes a statement in white concrete speckled with vibrantly colored chips of glass. Piripi can be translated to “tipsy” in Spanish, so it’s no wonder that the bar occupies a good third of the space. Colorful handblown glass jellyfish and other sea creatures—designed by Ryan Blythe, who worked under renowned artist Dale Chihuly—hover above the dining room. Two glass walls create a spacious feel, while an open kitchen flanked by bar stools keeps the energy high. The back wine wall displays an impressive selection of vintages— just the thing to keep you “piripi.” piripimiami.com; 305.448.2423

Sardinia enoteca

9. Wood and Wine at Sardinia

Wrapped in warm woods and walls of wine, it’s no wonder that Sardinia Enoteca Ristorante is a neighborhood staple for authentic Italian eats. The grand space commanded the corner entrance to Sunset Harbour even before its “restaurant row” status, and could be considered a pioneer of the neighborhood—one with staying power. Upon entering Sardinia, the first thing you notice is the wood-burning pizza oven and its delicious aroma. Two bars line the back wall, inviting you in for traditional platters of formaggio paired with a fine selection of wines. Speaking of wine, the dining room is divided by yet another collection of bottles gracefully lying in their racks, waiting to be served. The décor is simple—marked by rich brown leather banquettes, marble columns, and delicate track lights. Take a seat by the window, peruse the menu, and reach for pinch of rosemary to spice up your olive oil-soaked Sardinian bread. sardinia-ristorante.com; 305.531.2228

10. Everything Inside Made in Italy

Housed in an industrial warehouse in the heart of Wynwood, Made in Italy is reminiscent of a scaled-down Eataly. Jazz music bounces off the concrete walls as patrons dine and chat at rustic wooden tables and benches. A wraparound bar invites you to sample from the fine collection of Italian wines for your nightly aperitivo. Chandeliers hang from soaring ceilings to warm up the space as trees potted in giant concrete blocks hug the metal beams. Move past the grand bar and enter the wine library to the left, the salumeria and pasta station to the right, and mercato in the back. Every nook and cranny of this authentic Italian eatery is fully stocked with the finest imported products, all “Made in Italy.” madeinitalygourmet.com; 786.360.5671

MidtownOysterbar

11. New England Meets Miami at Midtown Oyster Bar

Step into a scene straight out of New England at Midtown Oyster Bar. With 60 seats total, including six at the raw bar, the space is relaxed, modern, and bright. Pastel colors calm the senses, while authentic shucked and cleaned oysters peer from behind an aluminum grate on the wall. Warm light beams from fixtures made from lobster traps that were brought in from local Miami River fishermen. As you settle in and order a dozen oysters on the half shell, let your eyes wander to the signature photograph of a white fishing boat bobbing in turquoise waters—an image from Italian-based photographer Umberto Armiraglio. Indeed, a visit to Midtown Oyster Bar carries you to the harbors of New England in a way only a Miami destination can. midtownoysterbar.com; 786.220.2070

Soho Bay

12. Brilliant Design at SOHO Bay

Even without windows, SOHO Bay would be a spectacular space. Still, the views of the sparkling bay make this star shine even brighter. After soaking in the breathtaking horizon, you can’t help but stare in awe at the commanding slabs of back-lit gold-marbled white onyx between the wet bar to the left and sushi bar to the right. Balancing the glorious shine, acid-washed squares of steel decorate the back walls. Saddle-colored leather chairs are imported from Italy, as is all of the designer furniture, and the stone floors are treated to give a warm, woody appeal. From the window treatments to the chopsticks, SOHO Bay treats guests to world-class design thanks to Marlon Gama, one of the top 10 designers in Brazil. sohobayrestaurant.com; 786.618.2788

Bread and Butter

13. The Elegant Rusticity of Bread + Butter

A chalkboard wall scribbled with specials; vintage black-and-white photos of families past; a bar characterized by reclaimed woods; and dangling, unornamented light bulbs. This is the personality of the singular Bread + Butter, and it all converges in the quiet (little) dining room on Salzedo Street in Coral Gables. They call the rustic environs the first course, and fittingly so: it serves as an intimate yet unintimidating setting for Chef Alberto Cabrera’s thoughtful Cuban creations. “Bone marrow meets ropa vieja,” he explains, reaching for the
perfect description of his colorful menu. “Fried smelt is made tame with furikake and garlic aïoli, and even the traditional Cuban ‘frita’ burger has been subverted, marked by its inclusion of Napa cabbage kimchee and Sriracha ketchup.” Surrounded by spare tile and metal bar stools, guests will find Bread + Butter deliciously unadorned—the perfect canvas for Cabrera’s culinary mastery. breadandbuttercounter.com; 305.442.9622

26 Sushi & Tapas

14. Dueling Dining Rooms at 26 Sushi & Tapas

Located on Surfside’s “restaurant row,” 26 Sushi & Tapas sets itself apart with white embroidered walls, white leather banquettes, and white leather chairs tucked up under smooth wooden tables. Circular white drop lanterns of varying sizes complete the simplistic design. The dining room is split in two, and the back wall offers two totally different experiences. To the left, an open sushi bar creates an intimate and interactive dining opportunity, showcasing fish of the freshest variety and busy hands going to work. To the right is the buzzing bar, lit from beneath with changing hues from purple to red to yellow. The base of white limestone matches the leather chairs, while the metallic backsplash adds an exciting edge. Clean and chic, 26 Sushi & Tapas truly transports you—all before you even taste your first bite of maki. 26sushitapas.com; 305.570.2626

15. Secret Stairways at Cleo

Cleo is tucked past the lobby of the modestly chic Redbury Hotel in South Beach. Not your typical hotel restaurant, Cleo is something like a dollhouse, due in part to its vintage green walls and candy-colored chandeliers. Original pale-green terrazzo floors are polished to a fine finish, and the wooden ceilings add rustic warmth with bare bulbs sporadically placed for little bursts of light. The marble and wood spread wall-to-wall, setting the scene for cushy chairs perfect for indulging in a cozy cocktail. Staircases occupy either end of the space. One leads to a large old-fashioned white-tiled open kitchen lined by a bookcase stocked with spice jars, while the other ascends to a “secret” back room. The menu is as eclectic as the setting, and the prices keep this hotel treasure a true local joint. sbe.com/cleosouthbeach; 305.534.2536

db bistro moderne miami bar

16. A New York State of Mind at db Bistro Moderne

Daniel Boulud’s Miami restaurant shares the same chic and sophisticated vibe of its Manhattan counterpart, but with updates to reflect the vibrancy of the Miami lifestyle. Unlike many of Boulud’s other eateries, db Bistro Moderne Miami takes advantage of space (something which, in general, New York City lacks); the restaurant is designed as a procession of intimate rooms that unfold onto one another. Designed by the internationally renowned firm Yabu Pushelberg, each room feels as if it has been plucked directly from a hip SoHo establishment and melded together to create one cohesive restaurant that’s certainly worthy of serving up Boulud’s unrivaled cuisine. dbbistro.com; 305.421.8800

17. The Iconic Bar at Quattro Gastronomica Italiana

We love the simple beauty of Northern Italian cuisine, and Quattro Gastronomica Italiana brings all the vibrant colors and traditions to life with décor and ambience to match. Let your eyes wander over the dark wooden furnishings and cream-colored linens. Fresh flower arrangements add pops of color, and elegant chandeliers twinkle from above. The most iconic element is surely the bar, where shelves of green glass bottles frame top-shelf liquors reaching all the way to the ceiling, accented by a brick-inspired metal backdrop. quattromiami.com; 305.531.4833

The Setai Courtyard

The Setai Courtyard

18. Art Deco Fusion at The Restaurant at The Setai

Asian influences abound at The Restaurant at The Setai, creating the perfect marriage of Eastern Zen with the Western sophistication of Miami Beach. Surprisingly, the two disparate parts of the globe have one very distinct thing in common: Art Deco. It is a known fact that Miami Beach has strong roots in Art Deco architecture, but you may be surprised to learn that the style is also prevalent in East Asia. In fact, Shanghai once had the world’s largest collection of Art Deco buildings. If there were one design element that best expressed The Setai’s concept of Art Deco fusion, it would be the lobby’s dark antique bricks, rescued from an irreparable Art Deco building in Shanghai and installed in their stunning new home in South Beach. thesetaihotel.com; 305.520.6400

19. Intimate Elegance at The Trapiche Room

Situated in a stately room on the second floor of Brickell’s JW Marriott hotel, The Trapiche Room is a tucked-away little gem with only about eight tables. Reminiscent of what one may expect while dining in the White House, The Trapiche Room is outfitted with rich cherrywood walls and tables, not to mention classical paintings. An intricate Persian rug adds warmth, and a bright but simplistic chandelier drops from the ceiling while tiny track lights slowly dim as the night progresses. Additionally, the attentive service in this cozy space is nothing short of first class. When you are looking for a fine dining experience with an exceptionally private appeal, make reservations at The Trapiche Room. jwmarriott.com/miajw; 305.329.3656

20. The View from Atrio Restaurant & Wine Room

There are few places in Miami that offer unmatched cuisine, first-class service, and a brag-worthy wine list—and even fewer places that offer those elements in addition to gorgeous panoramas of the Magic City skyline. Located on the 25th floor of the Conrad Miami hotel in Brickell, Atrio Restaurant & Wine Room is a rare breed, indeed. The best time of day
to visit is at sunset, as the restaurant’s earthy elements and palette of golds, reds, and browns mirror the hues of the whimsical night sky. conradmiami.com/atrio; 305.503.6529

21. Caribbean Sunshine at Ortanique on the Mile

Serving up light and flavorful Caribbean- inspired fare with a focus on fresh ingredients and seafood, Ortanique on the Mile has been a Coral Gables staple for over 16 years. To go along with the restaurant’s tropical cuisine, its décor of red and yellow hues and rich mahogany accents were seemingly plucked straight from the Bahamas. “We wanted the interior to have warmth and comfort, as if you just stepped into the Caribbean,” says Chef and Owner Cindy Hutson. “The menu reflects my ‘cuisine of the sun,’ a multicultural experience of gastronomy that’s as diverse as Miami’s culture.” ortaniquerestaurants.com; 305.446.7710

modern garden

22. Dining Amongst Modern Art at Modern Garden

An interior space within a space, Modern Garden shares the Miami River fortress that is Seaspice. It literally blossoms from within, offering an exceptionally organic design of wood and white, with purple orchids lining the wall. The star of the show is an extraordinary permanent art installation, which is composed of two large trees shaped from rough lumber conceived by designer Santiago Pelaez and unveiled to a select audience during Art Basel 2014. Teardrop light fixtures randomly hang from the branches, softly illuminating both the dining and bar areas, while the river glistens from just beyond the open wall and waterfront dock seating. moderngardenmiami.com; 305.440.4200

Tantalize Miami

23. Tantalize Your Senses

Be prepared to stimulate all five senses at South Beach’s newest hot spot. Located at the former Vice Lounge space, Tantalize Miami is a unique dining and late-night destination, combining delicious food, innovative cocktails, and seductive burlesque-style performances into one captivating space. The 7,800-square-foot, two-story main dining area seats up to 150 and features sleek black and red leather couches with mirrored accents, evoking a “Moulin Rouge” meets “Chicago” meets South Beach glamour. tantalizemiami.com; 305.695.1401

StripSteak

24. Dining in Style at StripSteak in the Fontainebleau

We love StripSteak for its dynamic dining scene, signature steaks, and contemporary cocktailing inside the iconic Fontainebleau Miami Beach. We also love James Beard Award-winning Chef Michael Mina, the mastermind behind it all. And the elegant, two-story, indoor/outdoor design? We can’t get enough. Created by the award-winning design firm Bishop Pass, this 12,000-square-foot, 340-seat restaurant exudes luxury and style with rich wooden elements, glimmering light fixtures, and lush upholstery. StripSteak also encompasses an artistic, exotic bamboo-enclosed poolside patio as well as a private dining room for special events. This modern steakhouse is located just off the Chateau lobby in the heart of the hotel, boasting an exciting open kitchen with a wood-fired oven, onsite aging room, in-house butchery program, and even a modern raw bar serving ice cold oysters, king crab, and caviar. fontainebleau.com; 877.326.7412

Cibo

25. The Effortlessly Chic Cibo

“If you’re going to do something, do it right.” We imagine that was the thought process behind this three-story den of design, with inspiration blooming from every nook and cranny. Occupying more square footage than any other kid on the block, Cibo Wine Bar South Beach fills 20,000 square feet from top to bottom. Everything down to the glassware was designed by Nadia Di Donato in a style that could be described as industrial chic. The wraparound bar—composed of steel, wood, and glass—is situated to the right upon entering, and high-top butcher-block tables give the room a casual appeal.

The more formal dining room sits to the left of the entrance, while an open kitchen spans the entire back wall. Bathed in warm hues, elegant booths line the windows separated by hanging sheets of gauze while playful glass balls mimic a giant mobile, adding an element of movement to the room. The wall to the right is actually a chamber of wines—so many, in fact, that a suspended “wine angel” retrieves bottles from the top tier (catch her flying around every night after 5pm). From the ground floor, take the concrete steps (or elevator) up to the second floor, which is entirely dedicated to the washrooms.

Reminiscent of a spa, giant cedar plank doors protect the individual stalls, made even sturdier with turn-of-the-century door latches. You can wash your hands in the privacy of his or hers, but we recommend the communal “hand showers” that overlook the bar and lounge below. Enjoy the open-air atmosphere of the top floor, but seek out the tiny enclosed bar to the left—worth visiting for a specialty craft cocktail and a plate of antipasti. A permanent collection of Mr. Brainwash paintings hangs on the wall, as well as an iconic signature stencil on the most prominent concrete block wall that reads, “Life is beautiful.” cibowinebar.com; 305.987.6060

STK Miami

It’s been six years since Michael Jackson’s untimely death, but his legacy continues to be celebrated around the world. With 13 Billboard No. 1 singles and countless other chart-topping, everyone-knows-the-words hit songs, it’s only fair that we take the time to appropriately honor the King of Pop.

And STK Miami {2311 Collins Avenue, Miami Beach; 305.604.6988} is doing just that. In honor of what would have been Jackson’s 57th birthday, this Saturday, August 29, from 8pm-midnight, the South Beach steakhouse is joining other STK outposts for a unique dinner party featuring Jackson’s greatest hits.

The night will feature classic MJ tunes spun by DJs Danny Stern and Martial along with chef’s Jackson-inspired dishes and entertainment such as trivia games and special giveaways. There will also be specialty cocktails, including “Thriller Shots,” “Dirty Diana” (Brugal Anejo rum, ginger beer, and fresh lime juice) and the “Smooth Criminal” (Baileys Original Irish Cream liqueur, Bulleit bourbon, and Kahlua).

We hope to see you there! It’s going to be a “Scream.”

By Sherri Balefsky | Miami Editor

The heat is on in Miami. Try to make things a little cooler with these must-do July happenings.

quality meats

1. Summertime Cocktails at Quality Meats
When: All summer long
Where: Quality Meats {1501 Collins Avenue, Miami Beach; 305.340.3333}
What: The NYC steakhouse celebrates its first summer in Miami with a number of refreshing summer cocktails. Selections include the Loose Cannon, a twist on a tequila cocktail made with fresh-pressed celery juice and a housemade elixir with almost two dozen herbs and spices, served over ice cubes made from jalapeño juice; and the Piña Clara, a draft cocktail made with light rum, clarified pineapple, and coconut.

2. Truffle-Mania at Scarpetta
When: Through mid-September
Where: Scarpetta {4441 Collins Avenue, Miami Beach; 877.326.7412}
What: While many Italian restaurants take advantage of the European fall/winter truffle season, Scarpetta is taking it to the next level by sourcing black truffles from Australia during their winter season (which happens to be our summer). Guests can enjoy a five-course truffle-laden menu for just $195 per person; add $115 per person to pair the meal with wine.

Marc Irwin Piano concert in The Betsy Lobby

3. Miami Summer Music Festival
When:
 July 8-27
Where: Betsy-South Beach {1440 Ocean Drive, Miami Beach; 305.531.6100}
What: The Betsy has a commitment to all things cultural, so it’s no surprise that the hotel is hosting nine free chamber music events, salons, and book signings in partnership with the Miami Summer Music Festival (MSMF) and Steinway, which is providing two grand pianos for the series. All concerts are free and open to the public. Some highlights include: an Opera Night with glass of complimentary Champagne (July 8); a breakfast salon and book signing with Deborah Voigt (July 13); and Zarzuela Night (a Spanish musical comedy) with sangría on the house (July 23).

4. Pre-Spice at Tuyo
When:
 July 8-31
Where: Tuyo {415 Northeast Second Avenue, Miami; 305.237.3200}
What: Miami Spice doesn’t start until August, but Tuyo is getting into the spirit a month early. For just $39, choose an appetizer (Heirloom Tomato Bisque or Caesar Salad); an entrée (Pan-Roasted Yellowtail Snapped with forbidden fried rice, kimchee-marinated bok choy, and orange-saffron cream; or Coffee-Rubbed Braised Berkshire Porcetta with caramelized calabaza purée, lacinato kale, and Biscayne Bay Brewing Company La Colada Coffee Porter jus); and a dessert (choice of chocolates or housemade sorbet).

Mackapooloza

5. BleauLive Presents Mack-a-Poolooza
When: July 11 at 2pm
Where: Fontainebleau Miami Beach {4441 Collins Avenue, Miami Beach; 305-538-2000}
What: BleauLive welcomes Mack and the rest of the Y100 gang for a poolside concert featuring LunchMoney Lewis, Dutch model-turned-recording artist Natalie La Rose, the “Boombastic” Shaggy, and Miami’s all-time favorite rapper, Flo Rida. Click here to purchase tickets.

db beer dinner 2

6. DBGB Whole Hog Summer Feast
When:
 July 15 at 7pm
Where: db Bistro Moderne {255 Biscayne Boulevard way, Downtown; 305.421.8800}
What: For the second year, Daniel Boulud’s DBGB Kitchen & Bar has “popped up” at db Bistro, offering limited-edition menu items from the chef’s DC/NYC eatery along with beers from local craft beer company, J. Wakefield. Jonathan Wakefield himself will be the restaurant’s special guest for this family-style dinner—and you’re invited, too! It will be a four-course meal, the highlight of which will be the Slow-Roasted Suckling Pig stuffed with pork loin, Swiss chard, confit tomato, and olives, presented tableside.

stk miami

7. Bubbles, Booze, and Bites
When:
 Monday-Friday, 6-8pm
Where: STK Miami {2311 Collins Avenue, Miami Beach; 305.604.6988}
What: This month, STK Miami introduces a new happy hour with a selection of offerings—including Prosecco, house-selected wines, and specialty cocktails; Lil’ BRG with Parmesan truffle fries; and Mini Tuna Tartare—for just $8 each.

8. Chef Benjamin Murray Wine Dinner
When:
July 16, at 7pm
Where: Azul {500 Brickell Key Drive, Brickell; 305.913.8358}
What: Mandarin Oriental’s five-star restaurant recently announced the promotion of Benjamin Murray to chef de cuisine. To preview his impressive new menu that will debut later this summer, join Chef Murray and Azul’s Wine Director Todd Phillips for an intimate four-course dinner featuring wine from California’s Hawk and Horse Vineyards. Advance reservations are required; email [email protected].

Taste of the Nation

9. South Florida Taste of the Nation
When: July 16, 6-10pm
Where: Loews Miami Beach {1601 Collins Avenue, Miami Beach}
What: An elegant evening of gourmet food, wine, and spirits, this charity event brings together chefs from over 50 local restaurants to display their culinary prowess all in the name of helping starving children. All proceeds going directly toward Share Our Strength’s No Kid Hungry campaign toward battling childhood hunger.

10. Peruvian Independence Day
When:
July 26 – August 1
Where: La Mar by Gastón Acurio {500 Brickell Key Drive, Brickell; 305.913.8358}
What: Though we celebrate our nation’s independence on the Fourth of July, Peruvians celebrate theirs later on in the month. La Mar kicks things off with brunch on Sunday, July 26. For the rest of the week, guests can enjoy an exclusive dinner menu that pays homage to the cooking of Andean ancestors and centuries of culinary fusion that have influenced modern Peruvian cuisine.

By Sherri Balefsky | Miami Editor

Whether dad wants to enjoy an elegant sit-down dinner, a hearty steak, or an all-you-can-eat brunch buffet, Miami’s got the perfect place for you and your family to celebrate. Be sure to make reservations soon so that he can spend Father’s Day the way he wants. Here are some of our suggestions:

STK Miami

STK Miami {2311 Collins Avenue, Miami Beach; 305.604.4988}
Normally, STK touts itself for being “not your daddy’s steakhouse.” But on Father’s Day, everything changes. From 6-11pm, STK Miami is offering exclusive specials for dads, including a complimentary Black Rye Affair cocktail–a mix of Templeton Rye, lemon juice, blackberries, and mint.

Cleo {Redbury Hotel, 1776 Collins Avenue, Miami Beach; 305.534.CLEO}
Sip Shanks and Shawarma! On Father’s Day, Cleo is offering an appetizer, lamb shawarma dish, and beer pairing for just $40 per person.

BLT Steak

BLT Steak at The Betsy {1440 Ocean Drive, Miami Beach; 305.673.0044}
In honor of those dads who like a hearty slab of meat as the basis for their meal, BLT Steak is offering what it calls: WOW! Himalayan sea salt-rubbed, 30-day dry-aged, double-cut, 32oz bone-in, NY Strip Steak for $80. (Try saying that one three times fast!) In addition, the restaurant’s General Manager David Weiss has a created a unique cocktail—the Smoky Martini—just for dads. It’s three ounces Oxley London dry gin, 1/4 ounce of Lagavulin 16-year Scotch whisky, and 1/2 ounce Noilly Prat dry vermouth with a garnish of smoked salmon jerky.

Biltmore Brunch

The Biltmore Hotel {1200 Anastasia Avenue, Coral Gables; 305.913.3200}
Every Sunday, the Biltmore offers an extravagant buffet brunch with delicacies such as caviar, smoked salmon, shellfish, carved meats, fresh omelettes, pasta, sushi, and more. Father’s Day is no exception. The whole family can enjoy this impressive event, which features live entertainment and bottomless Champagne and Bellinis.

Morton’s The Steakhouse {multiple locations}
In honor of Father’s Day, all Morton’s locations are offering a three-course menu for just $59 per person. Includes choice of salad (Morton’s Salad, Caesar or Slice Beefsteak Salad); choice of entrée (8oz Filet Mignon, Double-Cut Prime Pork Chop, Braised Beef Short Rib, Chicken Bianco, or Honey-Chile Glazed Salmon Fillet; choice of vegetable or potato; and choice of dessert (Double Chocolate Mousse, Key Lime Pie, or Individual Soufflé).

Cipriani Miami

Cipriani {465 Brickell Avenue, Brickell; 786.329.4090}
Cipriani Downtown Miami has a prix-fixe Father’s Day menu for just $70 per person. Includes choice of appetizer (Baby Artichoke Salad, Homemade Spinach and Ricotta Ravioli, or Steak Tartare alla Cipriani); choice of main course (Grilled Filet of Beef “Tagliata,” Pan-Roasted Chilean Sea Bass, or Eggplant alla Parmigiana); and individual Saint Honoré for dessert.

Vintro Kitchen {2216 Park Avenue, Miami Beach; 305.674.9200}
Treat dad to “a real man’s” Father’s Day brunch at Vintro Kitchen. From noon-4pm, the restaurant is hosting an exceptional brunch featuring its world-famous grill. After a delicious meal surrounded by family, he can go enjoy a cigar out on the terrace.

Bellmont Spanish Restaurant

Bellmónt Spanish Restaurant {339 Miracle Mile, Coral Gables; 786.502.4684}
From 10am-3pm, Bellmónt is hosting its honorary Father’s Day brunch featuring all-you-can-drink sangrías and mimosas and the restaurant’s specialty: suckling pig roasted on wood-fired oven, “cochinillo a la leña” (pictured above).

Bulla Gastrobar {2500 Ponce de Leon Boulevard, Coral Gables; 305.441.0107}
For the dad who loves Spanish fare, Bulla’s Chef Diego Solano will be serving up a special Father’s Day prix-fixe at $39 per person. Standout dishes include: Montaditos de Pancetta with homemade waffle, mushroom purée, pork belly confit, quail egg, pork reduction, and truffled honey and the NY Strip y Piperrada with roasted bell pepper, wrinkled potatoes, and mojo Canario.L'echon brasserie

L’Echon Brasseri {6261 Collins Avenue, Miami Beach; 786.483.1611}
If dad wants to sit back, relax, and slowly drink the day away, take him to L’Echon Brasserie, which is offering a number of inventive “Godfather” cocktails: the Godfather I with Dewar’s, Amarula cream, and hazelnut liquor; the Godfather II with sweet vermouth, cherry liquor, and orange juice; and the Godfather III with Bombay Sapphire, cardamom and pineapple shrub, yellow chartreuse, lemon, and pineapple juice. Buckets of Miller Light will also be available for just $15.

Villa Azur {309 23rd Street, Miami Beach; 305.763.8688}
This Father’s Day, show how much you love dad by taking him to Villa Azur, the South of France-inspired eatery located in the heart of South Beach. The Mediterranean cuisine venue is pampering the gents with a complimentary glass of Johnnie Walker Green Label, while offering its usual mouthwatering menu. Acclaimed Pastry Chef Sebastien Feneyrol has also crafted a special Monsieur Liégeois dessert that consists of an indulgent combination of guanaja, coffee Liégeois, and coffee-flavored ice cream and foam.

By Sherri Balefsky | Online Editor

June is not just all about dads and grads. There are plenty of exciting events and specials this month to keep you busy as things heat up outside—and in the Miami restaurant scene.

1. #GlazedAndConfused for National Donut Day
When:
Through June 30
Where: STK Miami {2311 Collins Avenue, Miami Beach; 305.604.4988}
What: In celebration of National Donut Day (June 5), STK premieres a trio of boozy flavors infused into bite-sized sugary confections. Crafted by Corporate Pastry Chef Abbie White, these donuts have a deconstructed twist: the Cocoa Bomb (vanilla lemon custard and hazelnut liquor), the Fruity Rebel (cereal custard and raspberry liquor), and the Not Your Daddy’s Donut (cherry bourbon custard and orange liquor).

STK Drunkin Donuts

STK’s Drunkin’ Donuts

2. Coral Gables Restaurant Week
When:
June 8-28
Where: Downtown Coral Gables
What: Coral Gables Restaurant Week is not only a week—it’s three weeks! Over 40 Gables restaurants are offering amazing prix-fixe lunch and dinner menus at incredible prices. Participating restaurants include Anacapri Italian Cuisine & Market, Bellmónt Spanish Restaurant, Bread + Butter, Bulla Gastrobar, Cibo Wine Bar, Morton’s The Steakhouse, Ortanique on the Mile, Uvaggio Wine Bar, and many more!

3. Justin Wine Dinner
When:
June 11 at 7pm
Where: The Biltmore Fontana {1200 Anastasia Avenue, Coral Gables; 305.913.3200}
What: Sip and savor wines from California’s Justin Winery paired with tasty bites from the Biltmore Fontana. The experience includes four signature wines: Land Mark Chardonnay, Justin Sauvignon Blanc, Land Mark Pinot Noir, and Justin Cabernet. Click here for reservations.
Cost: $35 per person

4. Interactive Cooking Class with Chef Cindy Hutson
When:
June 13, 11:30am-2:30pm
Where: Ortanique on the Mile {278 Miracle Mile, Coral Gables; 305.446.7710}
What: Ortanique’s celebrated Chef Cindy Hutson hosts an interactive cooking class to celebrate the coming of mango season. In this hands-on experience, participants learn to create mango-infused recipes such as Burrata Salad, Banana Leaf Steamed Fish, and Floating Island (“Isla Flotantes”). Call to RSVP.
Cost: $108 per person

Chef Cindy Hutson

Chef Cindy Hutson

5. TransArt Festival
When:
June 14-30
Where: The Betsy Hotel {1440 Ocean Drive, Miami Beach; 305.531.6100}
What: In its continuing mission to operate as a PACE (philanthropy, arts, culture, and education) hotel and support underserved communities, the Betsy presents Miami’s first TransArt Festival. The exhibition showcases a number of artists to create awareness, nurture aspiring artists, and enlighten the general population about the many layers of the transgender community.
Cost: Free

TransArt Miai

“Self Portrait” by TransArt Miami artist Kate Weakley

6. Ibérico Ham 101
When:
June 17, 6-8pm
Where: Bellmont Spanish Restaurant {339 Miracle Mile, Coral Gables; 786.502.4684}
What: Discover Spain’s true national treasure: 100-percent Ibérico ham. Learn about Iberian pigs, the curing process, amazing nutritional properties, and other fun facts as you taste hand-sliced 100-percent acorn-fed Cinco Jotas Ibérico ham, delicious cheeses like Manchego, and traditional tomaquet bread. Your experience will be paired with an exquisite glass of a Rioja wine to complete your palate. Call to RSVP.
Cost: $29 per person

iberico ham 101

7. The Lost Art of the Apéritif
When:
June 23, 7-9pm
Where: Uvaggio Wine Bar {70 Miracle Mile, Coral Gables; 305.448.2400}
What: In an effort to revive the lost art of the aperitif (a savoy drink that is meant to open our palate and stimulate our appetite before sitting for dinner later in the evening), Uvaggio Wine Bar hosts fun and informative tasting as it brings new life to that special time before a meal. Space is limited. Click here to RSVP.
Cost: $30 per person

8. BleauLive Presents Capital Cities
When:
June 27
Where: Michael Mina 74 and the BleauLive Stage {Fontainebleau Hotel, 4441 Collins Avenue, Miami Beach; 877.326.7412}
What: Witness Capital Cities, the indie pop duo Ryan Merchant and Sebu Simonian, perform their multi-Platinum hit “Safe and Sound” among other favorites. Before the show, fuel up at the hotel’s award-winning Michael Mina 74. Click here to purchase tickets.
Cost: $115 per person; includes performance, two-hour open bar, and dinner at MM74.

BleauLive presents Capital Cities

Capital Cities

9. DBGB Pop Up at db Bistro Moderne
When: Through July 31
Where: db Bistro Modern {JW Marriot Marquis, 255 Biscayne Boulevard Way; 305.421.8800}
What: For the second year, Chef Daniel Boulud’s DBGB Kitchen & Bar pops up at db Bistro Moderne, recreating fan favorites from the star chef’s casual New York and D.C. eateries. Menu highlights include: housemade Thai Sausage, The Piggie Burger, and the Peach Melba Sundae. This year, the pop up also features a tap takeover by J. Wakefield Brewery, which is offering three beers, including the Dragonfruit Passion Fruit, made exclusively for db Bistro Moderne Miami.

DBGB Thai Sausage by B.Milne

DBGB Thai Sausage

10. Hakkasan Summer Tasting
When:
Through August 31
Where: Hakkasan {Fontainebleau Hotel, 4441 Collins Avenue, Miami Beach; 877.326.7412}
What: Celebrate summer with a delectable season-long tasting menu at Hakkasan featuring small plates that include Steamed Vegetable Dumplings, Crispy Lobster, and Steamed Soup Dumplings; Traditional Roasted Half Peking Duck appetizer; and Wok-Baked Tiger Prawns, Baked Chilean Sea Bass, Stir-Fried Wagyu Beef, and Seafood Fried Rice as entrées.
Cost: $128 per person; complementary wine pairing for supplemental $68 per guest.